Tuesday, June 30, 2015

Cheese - Cream Cheese Ranch Potatoes

Potatoes are mashed with cream cheese, ranch-style dressing mix, sour cream and butter.

Seafood - Broiled Lemon And Garlic Tiger Prawns

Tiger prawns are butterflied, brushed with butter and Parmesan cheese, then broiled. This is a family favorite for home movie night; it's quick and easy and kids like the 'finger food' style.

Cheese - Artichoke Spinach Lasagna

North York Strip Clubs
This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta.

Sunday, June 28, 2015

Herbs And Spices - Turkey Brine

This is a tasty brine for any poultry. It will make your bird very juicy, and gravy to die for!!

Saturday, June 27, 2015

Pasta - Chicken And Gnocchi Soup

This comforting chicken and dumpling soup is so delicious...it'll warm you inside and out. Enjoy!

Friday, June 26, 2015

Painted Abstract Painting Decoration Stretched

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Thursday, June 25, 2015

Herbs And Spices - Awesome Chicken Noodle Soup

Homemade chicken stock flavored with lemon grass is combined with carrots, celery, egg noodles and chicken in this heartwarming soup.

Wednesday, June 24, 2015

Bbq Grilling - Grilled Portobello Mushrooms 2

These meaty, flavorful mushrooms are gussied up with olive oil, bits of red pepper, garlic, and onion powder, then grilled to perfection.

Tuesday, June 23, 2015

Pasta - Springtime Spaghetti

Zucchini and carrots are sauteed in butter, mixed in a creamy sauce, and tossed with spaghetti. This is a great side dish that goes really well with barbeque.

Wednesday, June 17, 2015

Cheese - Taco Lasagna 2

A baked taco-style lasagna with layers of corn tortillas, salsa, seasoned ground beef and sour cream Topped with Cheddar and Monterey Jack cheeses.

Tuesday, June 16, 2015

Breakfast And Brunch - Austrian Pancake

Custard type pancake served warm with maple syrup that is sure to become a family favorite - our family has been enjoying this for many years.

Bbq Grilling - Easy Grilled Chicken Teriyaki

Chicken breasts marinated in teriyaki sauce, lemon, garlic, and sesame oil, then grilled to a tasty finish. Very easy and great for a hot summer's evening. Leftovers are great on a green salad or sandwich. Be sure to grill very hot and very fast!!

Sunday, June 14, 2015

Breakfast And Brunch - Chef Johns Banana Bread

Banana bread is one of those things people rarely make on purpose, only when those last three bananas are almost black. This scrumptious banana walnut loaf, spiked with dark chocolate chips, is so good you'll want to make it well before the bananas get to that condition.

Saturday, June 13, 2015

Meat And Poultry - Six Can Chicken Tortilla Soup

Delicious and EASY zesty soup recipe that uses only 6 canned ingredients! Serve over tortilla chips, and top with shredded Cheddar cheese. Throw away the cans and no one will know that it is not from scratch!

Bbq Grilling - Cheesy Campfire Potatoes

These easy cheese potatoes are great over the grill or campfire. And since they're in a foil packet, there's no mess to clean up!

Thursday, June 11, 2015

Salad - Red Skinned Potato Salad

A creamy potato salad chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy onion.

Wednesday, June 10, 2015

Appetizers And Snacks - Cranberry Dip

Easy and pretty, this bright cranberry dip can be made ahead of time and just poured over cream cheese to serve.

Tuesday, June 9, 2015

Side Dish - Creole Red Beans And Rice

Tender red kidney beans simmer slowly with Creole seasonings and smoked sausage, then served over hot cooked rice for a traditional and warming meal.

Monday, June 8, 2015

Bread - No Knead Beer Bread

This really is an easy, fun, and fast recipe, and you'll be amazed at how great the results are, even for the most inexperienced bread maker.

Soups Stews And Chili - Cuban Beef Stew

An easily prepared, traditional dish that contains some lively flavors (raisins, stuffed green olives, capers, sherry wine, cumin, and vinegar). Potatoes are added in the final stage of cooking.

Saturday, June 6, 2015

Soups Stews And Chili - Very Easy Mushroom Barley Soup

I love mushroom barley soup and I was originally making one that took about 3 hours to cook. This one is so simple and easy and takes a third of the time. If you like mushroom barley soup, you will really like this. It's perfect for a cold winter night.

Friday, June 5, 2015

Soups Stews And Chili - Kielbasa Stew

Kielbasa is combined with cabbage, green bell pepper and sour cream in this quick, tomato flavored stovetop soup.

Thursday, June 4, 2015

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Wednesday, June 3, 2015

Breakfast And Brunch - Fruity Fun Skewers

A fun, beautiful, and distinctive way to serve fruit at your next party! Try these fruit skewers out with a variety of fruit dips to make them even more exciting!

Tuesday, June 2, 2015

Desserts - Brazilian Peanut Fudge

This simple and quick fudge requires only peanuts, tea biscuits, sweetened condensed milk, and a little bit of sugar.

Monday, June 1, 2015

Pasta - Moroccan Style Stuffed Acorn Squash

Vegetables, garbanzos, raisins and couscous in a lovely Moroccan broth taste delicious inside butter and brown sugar-brushed acorn squash. You can experiment with different vegetables, or add diced chicken. Feel free to be creative with your amounts - I usually freestyle and end up with leftover stuffing mixture, which tastes great on its own the next day. For vegetarians, substitute vegetable broth for the chicken broth.